S/St.Graduated Jug 2L/4Pt.

A comprehensive range of kitchenware and utensils, covering all of the requirements of the chef and professional caterer. Ranges have been developed with chefs, and are fit for purpose in a professional kitchen environment. Materials are selected to provide the optimum balance of resistance to wear, rigidity and value. Kitchenware and Utensils covers a broad range of essential catering products, including cutting boards, mixing bowls, tongs, ladles, colanders and scales.

• ??Great tool for pastry chefs and development chefs


• ??Graduated in litres and pints for accurate food preparation or portioning


• ??High quality 18/10 stainless steel provides high resistance to staining and pitting and maintains an excellent finish


• ??Available in additional sizes


• ??Temperature range: -20 to 300C


• •Made From 18/10 Stainless Steel
• •Graduated In Litres And Pints