Combi Steam Oven - Fits 6 Trays (1/1 GN / 60 x 40cm) - Digit

Steaming foods helps retain flavours, nutrients, and colour for longer, resulting in dishes that look great and taste delicious. It’s a healthy cooking method that also prevents drying, ensuring consistent quality. This high-quality combi steam oven is essential in professional kitchens, with a capacity for 6 x 1/1 GN trays or 6 x 60 x 40cm bakery trays.

This versatile professional oven combines hot air and steam, allowing you to bake, boil, grill, stew, roast, gratin, and cook sous vide. It’s perfect for producing large batches with consistent results.

User-Friendly Control Panel

Equipped with powerful stainless steel heating elements for even heat distribution. Features two fans with reverse function and double athermic glazing for safety. The door seal is made from food-grade silicon. The interior light helps monitor cooking progress. Comes with a water inlet valve for steam production and a water outlet. Fully customizable with a digital display and touch buttons. Includes 99 preset programmes with three adjustable phases for steam level, temperature, and time. Programmable settings can be stored in memory.

Effortless Cleaning

Stainless steel housing, door, and inner chamber with rounded corners enable quick cleaning. Use a soft cloth, warm water, and mild detergent to wipe down surfaces. Warm water alone cleans the door glass. Always ensure the oven is cooled before cleaning.

Key Features

• Capacity: 6 x 1/1 GN or 60 x 40cm trays
• Wide temperature range: 30-270°C
• Adjustable steam regulation: 20-100%
• 99 preset programmes with 3 phases
• Touch controls and LCD display for humidity, temperature, and time

Product Specifications

• Net weight: 79 kg
• Tray distance: 7 cm
• Dimensions: W82 x D87 x H72 cm
• Power: 7900 W
• Voltage: 400V / 50Hz / 3 Phase
• Included: One oven grid