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Steaming foods helps retain the flavours, nutrients and
colour for longer. This results in dishes that not only look good, but also
taste delicious. It's a healthy way to prepare food for your guests. In
addition, dishes do not dry out when steamed, so you can create a consistent
quality of food. A high quality combi steam oven is an essential appliance in
professional kitchens. This model is well suited to the production of food
items, thanks to its capacity for 4 x 1/1 GN trays. It is also suitable for up
to 4 x Bakerynorm (60 x 40cm) trays.
A professional combi steam oven is a great investment for
almost any commercial kitchen. Food businesses that regularly create batches of
food with consistent results can benefit from having a combi steam oven. This
combi steam oven is highly versatile, thanks to the combination of hot air and
steam. It is also compact in size, so you can save space in any sized kitchen.
With this professional oven, you can also bake, boil, grill, stew, roast,
gratin and cook sous vide. This combi steam oven is ideal for use with 1/1 GN
trays or 60 x 40cm bakery trays. There is capacity for up to four trays at a
time.
User-friendly control panel
This combi steam oven is ideally suited to cooking
consistently. The powerful stainless steel heating elements ensure both
complete and efficient heat distribution. In addition, the combi steam oven is
equipped with a fan with a reverse function and double athermic glazing. The
door is very easy to adjust, and the door seal is made from food-grade silicon.
On the easy-to-read control panel, you will find buttons for steam, temperature
and timer. It has a wide temperature range, so you can cook almost anything. It
also includes a timer that allows you to leave it to cook, while you carry on
with other tasks. Lastly, the steam button lets you set the exact percentage of
steam you desire.
Effortless cleaning
Before cleaning a combi steam oven, it's important to ensure
that it has cooled down completely. The housing, door and inner chamber are
made from stainless steel and have rounded corners. This makes cleaning very
easy. A soft cloth, warm water and mild detergent can be used to wipe the
smooth surfaces quickly and thoroughly. To clean the door glass, you only need
warm water.
Features
- Safety
switch against overheating
- Wide
temperature range from 50-270°C
- Adjustable
steam regulation from 0-100% steam
- Efficient
heat distribution due to ventilation system
- Easy
to use analogue control for steam, temperature and timer
Product Specifications
- Net
weight: 42 kg
- Capacity:
4 x 1/1 GN trays or 4 x 60 x 40 cm trays
- Tray
distance: 7 cm
- Device
dimensions: W73 x D77 x H60.5 cm
- Power:
400V / 50Hz / 3 Phase, 5800 W
- Supplied
without wire and plug
Included
- One
oven grid