Description

Easy to operate. Touch controls. +70°C to 3°C (90 mins). +70°C to -18°C (240 mins). Stainless body. Powerful EBM fan motors. Takes 2/3 GN tray containers. Food probe included. Digital controller (dixel). Chill 8Kg in 90minutes. Interior: W660 x D420 x H1170. DIMENSIONS = W800 x D815 x H1015. BLAST CHILL = 8Kg in 90 mins. TRAY CAPACITY = 3 x 2/3 GN. POWER = 13 Amp Plug